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RED YEAST RICE POWDER

Description

Red yeast rice has been used for centuries in China as both food and medicine. It is made by fermenting a type of yeast called Monascus purpureus over red rice.

Red yeast rice is used to naturally lower cholesterol, improve blood circulation, and improve digestion.

Once the rice is combined with the fermenting yeast, the resulting red yeast rice is bright reddish purple in color.

The red yeast (Monascus purpureus) used to make red yeast rice has been shown to stop the action of an enzyme in the human body that helps form cholesterol. There have been a lot of studies showing the positive effects of red yeast rice extract on cholesterol.

Free from dairy protein, lactose, eggs, gluten, wheat, nuts, soy protein and salt. Free from artificial colours, flavours and preservatives. Contains - Maltodextrin (maize), red yeast rice extract, silicon dioxide, steviol glycosides.

$49.95$69.95 excl. GST

Product Code: N/A. Dimensions: N/A

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PRODUCT INFORMATION

Red yeast rice has been used for centuries in China as both food and medicine. It is made by fermenting a type of yeast called Monascus purpureus over red rice.

Red yeast rice is used to naturally lower cholesterol, improve blood circulation, and improve digestion.

Once the rice is combined with the fermenting yeast, the resulting red yeast rice is bright reddish purple in color.

The red yeast (Monascus purpureus) used to make red yeast rice has been shown to stop the action of an enzyme in the human body that helps form cholesterol. There have been a lot of studies showing the positive effects of red yeast rice extract on cholesterol.

Free from dairy protein, lactose, eggs, gluten, wheat, nuts, soy protein and salt. Free from artificial colours, flavours and preservatives. Contains - Maltodextrin (maize), red yeast rice extract, silicon dioxide, steviol glycosides.

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