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Single liquid herbs

Garlic Liquid Herb Extract

Garlic

Description

Garlic is the oldest known medicinal plant variety or spice in existence. It contains useful minerals such as phosphorus, calcium, and iron, as well as trace minerals like iodine, sulfur, and chlorine, which are also present in the cloves. Garlic boosts digestion. Daily inclusion of garlic in your diet aids in eliminating any digestive problems. The herb assists in the normal functioning of the intestines for good digestion. Even swelling or irritation of the gastric canal may be rectified with garlic as a treatment.

Garlic controls Diabetes. Diabetes can harm the kidneys, inhibit nervous system functions, cause heart disorders, and even lead to poor eyesight. The oil extracted from garlic may protect diabetic patients from these side effects.

Garlic lowers cholesterol levels. Of the two kinds of cholesterol, LDL cholesterol and HDL cholesterol, the former is bad for human health. Garlic, rich in the allicin compound, effectively prevents LDL cholesterol from oxidizing. All those who have high cholesterol levels should include this herb in their daily diet.
Garlic reduces hypertension.
The allicin present in garlic relaxes the blood vessels. It also fights against thrombosis by reducing platelet aggregation.
Garlic treats intestinal problems.Garlic clears up most intestinal problems like dysentery, diarrhea, and colitis. Its role in dispelling worms is phenomenal. It does not affect the functioning of useful organisms in the intestine, which aid in digestion, but it does destroy the harmful bacteria present in the intestines.

Garlic treats cold viruses. Raw garlic is used to treat colds and coughs. At the very onset of a cold, you should eat at least two crushed cloves of it, which will thereby help in lessening the severity of your cold.

$18.00$228.00 excl. GST

Product Code: gar2. Dimensions: N/A

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PRODUCT INFORMATION

Garlic is the oldest known medicinal plant variety or spice in existence. It contains useful minerals such as phosphorus, calcium, and iron, as well as trace minerals like iodine, sulfur, and chlorine, which are also present in the cloves. Garlic boosts digestion. Daily inclusion of garlic in your diet aids in eliminating any digestive problems. The herb assists in the normal functioning of the intestines for good digestion. Even swelling or irritation of the gastric canal may be rectified with garlic as a treatment.

Garlic controls Diabetes. Diabetes can harm the kidneys, inhibit nervous system functions, cause heart disorders, and even lead to poor eyesight. The oil extracted from garlic may protect diabetic patients from these side effects.

Garlic lowers cholesterol levels. Of the two kinds of cholesterol, LDL cholesterol and HDL cholesterol, the former is bad for human health. Garlic, rich in the allicin compound, effectively prevents LDL cholesterol from oxidizing. All those who have high cholesterol levels should include this herb in their daily diet.
Garlic reduces hypertension.
The allicin present in garlic relaxes the blood vessels. It also fights against thrombosis by reducing platelet aggregation.
Garlic treats intestinal problems.Garlic clears up most intestinal problems like dysentery, diarrhea, and colitis. Its role in dispelling worms is phenomenal. It does not affect the functioning of useful organisms in the intestine, which aid in digestion, but it does destroy the harmful bacteria present in the intestines.

Garlic treats cold viruses. Raw garlic is used to treat colds and coughs. At the very onset of a cold, you should eat at least two crushed cloves of it, which will thereby help in lessening the severity of your cold.

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